Skillets & Fry Pans * | All-Clad D5 Brushed Stainless Steel Skillets | Multiple Sizes Available

Enjoy The Light Weight And Even Cooking Of Aluminum-Core Cookware On Your Induction Stovetop With All-Clad D5 Series Cookware. This Skillet Has A Flat Bottom And Rolled Outer Rim That’S Perfect For Tossing & Pan-Frying Vegetables, Poaching Fish, And Pouring Out Liquids.

The All-Clad Is Made From 5 Plies Of Alternating Aluminum & Stainless Steel With A Magnetic Brushed Exterior That Is Both Beautiful To Behold And Compatible With Induction Stovetops, Plus An 18/10 Agitated Stainless-Steel Cooking Surface For Resistance To Sticking & Easy Cleaning.

All-Clad’S D5 Five-Ply Stainless Steel Skillet Features:

• Non-Stick Fry Pan From All-Clad Cookware
• Great For Making Frying Eggs On The Stove Or Cooking Fish In The Oven
• Flat Bottom With Flared Sides—Great For Tossing Stir-Fried Veggies Or Fried Potatoes
• Rolled Lip For Easy Pouring
• Optimized For Induction Cooking
• Made From Brushed Stainless Steel
• Brushed Steel Exterior
• Stick-Resistant 18/10 Stainless-Steel Cooking Surface
• 5-Ply Steel & Aluminum Construction Eliminates Hot Spots For Even Cooking
• Riveted Cool-Touch Handle
• Compatible Cooktops: Induction, Gas, Electric, Ceramic, Halogen
• Safe To Use In Dishwasher & Freezer
• Oven Safe Up To 600 F
• Warp-Resistant
• Includes Use & Care Manual
• Made In Usa
• Item #: Bd55108-1A

Click To Return To The All-Clad Cookware Index